Marijuana edibles: review of dishes, recipes

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Marijuana edibles: review of dishes, recipes

Marijuana Edibles: Recipes that Work Best

    Cannabis is mostly associated with smoking, and most fans of the plant prefer to inhale the smoke of cannabis. Edibles are usually made from wild cannabis. But if you make an edible from buds that you would smoke, it will be way more potent and psychedelic. Interested?

The differences between smoking and eating

Cannabinoid spectrum. In burning stuff, the high temperature destroys most of the organic compounds responsible for the psychoactive and therapeutic effects of cannabis. This is why many medical marijuana patients often switch to edible cannabis - higher amounts of CBD, THC, CBG and other cannabinoids make edible cannabis a more effective analgesic, antiemetic, and anti-inflammatory agent.

Effects duration.  The effect of a hash brownie or cannabis milk starts to take effect after 40-50 minutes, lingers for 3-4 hours depending on the portion, then tapers off smoothly over 5-8 hours. This feature also sometimes entices medical marijuana users to consume the plant as an edible.

 Intensity. Most cannabis enthusiasts find that smoking the plant (even the buds or hash) has a more pronounced sedative effect than eating it, causing euphoria and deep psychedelic experiences for the user under the right conditions.


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Recipe

    First of all, memorize: the dosage of cannabis for one oral intake is 3-4 times higher than the smoking norm. Overeating cannabinoids is not fatal, but it can knock out even an experienced psychonaut who has smoked more than one bag of varietal weed grown from feminized seeds cannabis seeds.

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Cannabis butter

    Cannabinoids are fat-soluble and are ready to be converted to butter when gently heated. You can take a small piece of butter that you're ready to eat at one time, or a whole packet to make enough for several meals. 
Put the butter in a small metal container (a canning jar will do) or even a plate and warm the container in a water bath until the butter melts. If you have really made a water bath and are not heating the butter on low heat (which you should not do), the melted butter should not boil or bubble;
Measure out the stuff, pour it into the butter and stir a little so that the stuff is completely covered;
Boil the oil for 2 hours, no bubbles should appear in it. Add water to your water bath if it boils out, because without water the oil will boil and the cannabinoids will be destroyed by the heat. The finished oil can be filtered or left with a stiff, cooled and consumed with cookies and coffee.

Cannabis toffee
    Many people know about the possibility of brewing cannabis milk (and not just from the wild). To turn medical or other marijuana into miraculous marijuana toffee, you'll need dried and pulverized cannabis, two jars of thickened condensed milk and a glass of sugar.
Pour condensed milk into a saucepan, add a cup of sugar and a cup of water;
Add the marijuana and stir, bring to a boil;
Stir over low heat for 1-1.5 hours, until thickened;
If desired, pour into any molds and wait for it to cool.

Cannabis ice cream

    First of all, you will need to boil the canna-milk. For the whole dessert, you will need 2 liters of fattier milk (at least 3.2%), a tablespoon of butter, a little 1/2 cup of sugar, eggs and vanillin. So, canna-milk:
Bring cannabis in milk to a boil;
Reduce heat to low;
Add a spoonful of butter and a cup of sugar;
Cook over low heat for 30-40 minutes, stirring constantly;
Decant the milk. Spent cannabis, depending on the psychoactivity of the source material, can be used for repetition - potent medicinal marijuana sometimes retains some of the substances for a third cooking.
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Ice cream itself:

Whisk the eggs with the sugar and vanilla, place over low heat and pour in the canna-milk;
While still beating with a whisk, bring to a boil, turn off. Taste the mixture - add more sugar or vanilla (nutmeg, cinnamon, whatever you like) to taste;
Place in the freezer for 5 hours, during this time take the mixture out 3-4 times and stir.


20.03.2017

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